A great addition to Connecticut Street's restaurant row

“Each sandwich is named after a female singer, so your order might include the Fiona (Apple), with brie and fontinella cheeses, apple, and fig, or the Robyn, BreadHive’s take on a Reuben with pastrami, swiss cheese, pickles, and beet and caraway kraut from local fermenter Barrel + Brine. The Bjork is a vegan favorite, with the strong flavors of smoky tempeh bacon and funky Barrel & Brine kimchi. ”

Buffalo Spree


Buffalo Spree Best of WNY

Best Artisan Bagel 2017

Best BRead (City) 2015

BEst Bread 2014


Worker bees create buzz at BreadHive

"BreadHive's cafe, a pale yellow and gold storefront with outdoor seating under an awning, shares a West Side block with longtime mainstay Mineo & Sapio Italian Sausage and Burning Books, a leftist book store.

The cafe is airy and welcoming, with bone white and brick walls and a tin ceiling painted a deep turquoise."

The Buffalo NEws


A Buffalo Bakery Selling Treats and Shares

“Since BreadHive Cafe opened on Buffalo’s west side in July, customers have been walking in as if they own the place.

In a way, some do. An offshoot of BreadHive, a beloved local bakery that operates as a workers’ cooperative, the cafe raised start-up capital by selling nonvoting shares to locals.”

The New York Times